A well-functioning blast freezer requires very low temperatures in the region of -35C. It also requires a fan with velocity high enough to quickly freeze the product but slow enough to not dry the food or add a high heat…
A well-functioning blast freezer requires very low temperatures in the region of -35C. It also requires a fan with velocity high enough to quickly freeze the product but slow enough to not dry the food or add a high heat…
At Grydle & Sync, we would like to introduce our readers to the vast world of food service equipment, and we will start with some of our more innovative product lines. Our first series of article will comprise of a…
