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asked by on 2024-01-23 22:24:05
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Frying a wide variety of foods in a limited amount of space. Frying that requires a medium volume production rate.
– brand: Pitco
– overall size: 400 X 820 X 1206mm
– cooking area: 356 X 346 X 102mm
– capacity: 15.9 kg
– pilot flame
– stainless steel body
– energy rating: 70,000 BTU’s / Hr
– welded tank
– long lasting, high temperature alloy stainless steel heat baffles are mounted in the heat exchanger tubes to provide maximum heating and combustion
– solstice burner / baffle design lowers flue temperature thus generates more production per BTU
– thermostat maintains selected temperature automatically between 200°F (93°C) and 400°F (190°C)
– integrated gas control valve acts as a manual and pilot valve
– gas control valve prevents gas flow to the main burner until pilot is established and shuts off all gas flow automatically if the pilot flame goes out
– temperature limit switch safely shuts off all gas flow if the fryer temperature exceeds the upper limit
– net weight: 70 Kg
Included Accessories:
– tank-stainless steel
– cabinet – stainless front, door and sides
– one tube rack
– one built-in flue deflector
– two twin size baskets
– one drain extension
– one drain line clean-out rod
– removable basket hanger for easy cleaning
– 9”(22.9cm) adjustable legs, easier access to clean
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